Kitchen Manager

Company: SpringHill Suites by Marriott Orlando
Location: Winter Garden
Posted on: March 20, 2023

Job Description:

Flamingo's Bar and Grille--
SpringHill Suites/TownePlace Suites at FLAMINGO CROSSINGS Town Center
Position Title:--Kitchen ManagerPosition Purpose:
Assists the Restaurant Manager with the daily supervision of the--Heart of House, maintaining kitchen inventory and complying with safety and cleanliness standards.--
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Full-Time--
The Benefits of Being Part of OUR Family:
Medical, Dental, and Vision coverageLife InsurancePaid personal time offLeadership and Management Training Programs401K Retirement PlanA PATH for your future!Discounted room ratesA FUN PLACE TO WORKAccess to voluntary benefits, including a discount on pet insurance, cell phones, Travel & Entertainment, and Health & Wellness programs.
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ESSENTIAL FUNCTIONS

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• Manage and train Heart of House associates on--restaurant procedures and expectations
  
• Supervise cooking to ensure food is prepared to order and in a timely manner
  
• Ensure the kitchen is cleaned, organized and meets all regulations
  
• Monitor inventory levels and perform weekly inventory assessments
  
  SUPPORTIVE FUNCTIONSIn addition to the performance of the essential functions, this position may be required to perform acombination of the following supportive functions, with the percentage of time performing eachfunction to be solely determined by the supervisor based upon the particular requirements of thecompany.
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  --Participate in community public relations for the restaurant and the hotel--Attend mandatory meetings including divisional meetings, department meetings, staff meetings, etc.--Utilize traditional software programs such as Word, Excel, Publisher, PowerPoint and/or Outlook Express.--Properly execute end of night revenue closeouts including all reports.--Requisition supplies to have an adequate supply on hand for the following shifts.--On occasion, participate in inventory procedures.--Open and close shifts in accordance with instructions.--Handle associate relations on each shift worked, finding solutions for call offs, tardiness and last-minute daily problems.--Ensure all associates are following the correct break procedure.--Communication through daily logbook.--In emergencies, perform in the capacity of any position supervised.--Perform other duties and responsibilities as assigned or required.
  NOTICE:The hospitality business functions seven (7) days a week, twenty-four hours a day. In addition,this is a hospitality business, and a hospitable service atmosphere must be projected at all times.Upon employment, all associates are required to fully comply with JL Hospitality Managementrules and regulations for the safe and efficient operation of hotel facilities.--JL Hospitality Management, LLC is an equal opportunity employer. JL Hospitality Management, LLC doesnot discriminate in employment on account of race, color, religion, national origin, citizenship status,ancestry, age, sex (including sexual harassment), sexual orientation, marital status, physical or mentaldisability, military status or unfavorable discharge from military service.JB.0.00.LN

Keywords: SpringHill Suites by Marriott Orlando, Orlando , Kitchen Manager, Executive , Winter Garden, Florida