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Task Force FOH Manager

Company: The Kessler Collection
Location: Orlando
Posted on: November 26, 2022

Job Description:

Marriott Employee Discounts Worldwide Competitive Wage & Discretionary Bonus Program Medical, Dental, Vision Insurance Company-Sponsored Life Insurance Short & Long-Term Disability Insurance Pet Insurance Tuition Reimbursement Program 401(K) with Discretionary Company Matching Contributions Employee Assistance Program JOB SUMMARY

This role will primarily support hotel operations in a temporary capacity, where leadership and/or leadership gaps exist. The Taskforce Manager will be responsible for coordinating, supervising, and directing the activities of the Food and Beverage department at various locations and ensuring high levels of food quality, company standards, and grand performer engagement.

CORE RESPONSIBILITIES

* Ensure that all preparation for functions and outlets is completed daily
* Supervisory roles will change with assignments
* Oversee breakfast/lunch/dinner operations
* Monitor and control payroll and other expenses
* Departmental Schedules when necessary
* Processing Payroll when necessary
* Assist in the monitoring of revenue and expense forecasting in KHMS for responsible food and banquet departments.
* Create schedule utilizing forecasting and scheduling tools to provide maximum efficiency and labor savings
* Maintains focus on cleanliness to ensure adherence to all applicable health codes, laws, and brand standards.
* Directs food and beverage services organizational strategies by contributing information, analysis, and recommendations to functional strategic thinking and direction.
* Participate in Monthly departmental meetings, weekly department head meetings, Event Order meetings and individual meetings as needed to meet business plan objectives and provide the appropriate communication and direction.
* Keeps F&B equipment operating by enforcing adherence to operating instructions
* Maintains safe, secure, legal and healthy work environment by establishing, following and enforcing sanitation and quality of food and beverage preparation and service standards and procedures; monitors conformance to the regulations of the alcoholic beverage commission; enforcing sanitation and legal regulations of all kitchens, bars and service areas.
* Maintain the integrity of Company proprietary information and protect Company assets
* Participate in and submit accurate beverage inventories when needed per the direction of the hotel controller and General Manager.
* All other duties as assigned, planned or un-planned

Knowledge / Skills / Abilities (KSA)

* Strategic business leader - Works strategically to devise plans in alignment with organizational goals.
* Cultivates engagement - Builds loyalty to the company and not to themselves. Proven ability to host/facilitate effective meetings, motivate teams to produce results with tight timeframes while simultaneously managing several projects.
* Generates alignment - Ensures proper time and effort is spent to build high level performance and consistency throughout collection.
* Leads with courage - Provides a culture of accountability.
* Execution of plans - Utilizes our systems, tools and resources to accomplish results and achieve goals
* Advanced level of written, verbal, and interpersonal communication skills.
* Ability to implement and uphold service standards
* Effectively motivate associates and maintain a cohesive team
* Ability to prioritize and organize work assignments
* Ability to work well in stressful, high-pressure situations
* Ability to work with and understand financial information, data and basic arithmetic functions

Supervisory Responsibilities

Supervisory and leadership responsibilities include achieving results through providing direction and accountability of the following Grand Performers within the culture and policies established by the Kessler Collection.

* F&B Outlet Managers
* Banquets Department

Key Partnerships

* Corporate Director of Food & Beverage Operations
* Property Executive Team

Minimum Qualifications

* Bachelor's degree in Business or related training equivalent - required
* 6+ years of relevant work experience in similar scope and title - required
* Experience within luxury brand/markets - required

Work Environment / Conditions

* Must be comfortable working in a shared space, with constant noise, without the use of a private office.
* Must be able to cope with frequent changing priorities and deadlines with a high degree of optimism, professionalism & collaboration.
* Schedules may vary from week to week based on business demands in excess of 40 hours with or without notice.

Physical Demands

* While performing the duties of this job, the incumbent is regularly required to move 10lbs on a daily basis.
* Push, pull, and lift up to 50lbs on a weekly basis.
* While performing the duties of this job, the incumbent is regularly required to travel by foot, car, bus, airplane or other means of transportation which require sitting, waiting and standing for long and short periods of time.

Keywords: The Kessler Collection, Orlando , Task Force FOH Manager, Executive , Orlando, Florida

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