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Assistant Manager/Shift Supervisor

Company: Black Angus Steakhouse
Location: Orlando
Posted on: November 25, 2022

Job Description:

We are looking for a Assitant Manager / Shift Supervisor to help lead our Front of House. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. In this position you will be the closing manager twice a week and a shift supervisor three times a week. Responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you'll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. We'll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will help to ensure our restaurant runs smoothly and customers have pleasant dining experiences.

*Responsibilities*

* Coordinate daily Front of the House and Back of the House restaurant operations
* Deliver superior service and maximize customer satisfaction
* Organize and supervise shifts
* Ensure compliance with sanitation and safety regulations
* Train new and current employees on proper customer service practices

*Skills*

* Proven work experience as a Assistant Manager or Shift Supervisor.
* Proven customer service experience as a manager
* Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
* Familiarity with restaurant management software, like OpenTable and HotSauce
* Strong leadership, motivational and people skills

Job Type: Full-time

Pay: $40,000.00 - $55,000.00 per year

Benefits:
* Employee discount
* Paid time off
Experience level:
* 3 years
Restaurant type:
* Casual dining restaurant
Shift:
* 10 hour shift
* Evening shift
Weekly day range:
* Weekend availability

Education:
* High school or equivalent (Required)

Experience:
* Restaurant management: 3 years (Preferred)

License/Certification:
* Food Handler Certification (Preferred)

Work Location: One location%58047475%

Keywords: Black Angus Steakhouse, Orlando , Assistant Manager/Shift Supervisor, Executive , Orlando, Florida

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